Global Coffee Platform Welcomes New Chair Carlos Brando

Read the full release at Global Coffee Platform 

The Global Coffee Platform, which represents more than 150 stakeholders across the entire coffee sector in sustainability, has appointed Carlos Brando as their new Chair of the Board.

In addition to facilitating the GCP Board’s strategic governance, Mr. Brando is set to further strengthen the relationships between GCP and international donor bodies, ensuring that more and more of the $350M spent annually on coffee sustainability is aligned with a shared sector agenda – better coordinated, and therefore more effective.

Continue reading

New Orleans Credited With Creating the Coffee Break

“It is a little thing perhaps, this drinking of coffee at odd times, but it is very characteristic of the city itself. Men in New Orleans give more thought to the business of living than men in other American cities.”
Excerpt from “Fabulous New Orleans” by Lyle Saxon

Beignets-and-Coffee-475556676_2448x2448.jpeg

Join the National Coffee Association in NOLA on March 15-17 for the NCA Annual Convention 2018, and connect with the coffee community while experiencing one of the most vibrant – and historical – cities in America. 

The following excerpt is from the Times-Picayune

New Orleans has long been a coffee city.

Continue reading

Video: What’s Driving 2018 Coffee Market Trends

via Euromonitor


Coffee pods, once the most dynamic segment of coffee, registered single-digit growth in 2016 and 2017, slowing from the double-digit growth seen in previous years. However, this slowdown provides opportunities for the US coffee market in the coming years.

Join Euromonitor International on January 31, 2018 at 1 PM ET to learn about these growth opportunities in a new NCA webinar, “U.S. Coffee Outlook 2018: Latest Trends and Future Growth.”

Webinar Now Available On-Demand (NCA member login required)

Continue reading

Phyllis Johnson on Networking at the NCA Convention

NCA Convention 2018 – Phyllis Johnson Testimonial from National Coffee Association USA on Vimeo.

 

Phyllis Johnson is the president of BD Imports, a coffee retailer with a focus on social responsibility, and a member of the NCA Board of Directors

Here, she talks about the unique opportunities to connect at at the NCA Annual Convention, which will be held this year in New Orleans, March 15-17.

Continue reading

Perk Up Your Ears with Coffee Tunes

coffee-music

By Melissa J. Pugash

Coffee is all about enjoyment — as coffee enthusiasts, we appreciate our favorite elixir for its delicious flavor, aroma, deep brown color, and pleasant mouthfeel.

Did you know you can enhance your sensory experience with the pleasure of coffee-themed music? Whether your taste leans toward jazz, Broadway show tunes, rock, or classical music, here are a few songs (available for purchase on iTunes) to perk up your day.

Continue reading

What Makes The Coffee Summit Special?

Featuring Bill Murray, President, NCA (@Bill_CoffeeAssn)

[Ed. note: The following is an edited transcript from the above video]

The NCA Coffee Summit is not the usual collection of talking heads. We designed this event specifically so you can get together with your peers, hear from experts, and work on the issues that you’re facing – coming away with concrete tools that you can use.

Here are 5 things that you can take away from attending the NCA Coffee Summit:

Continue reading

Watch: How to Use 6 Brewing Methods in 75 Seconds

T79SNT9MGV

Traditional drip brewers are still the most common method of preparing coffee in the US, according to the NCA’s 2016 National Coffee Drinking Trends (NCDT) data.

But the way we drink coffee is changing. As the specialty coffee scene continues to gain momentum (especially among those Millennials), today’s consumers have seemingly endless options – and gadgets – available to make the perfect brew.

…In fact, it can be a little overwhelming.

Fortunately, AndOrange Motion Design created this 75-second animation that breaks down six different methods: Moka pot, vac pot/syphon, AeroPress, French press, Chemex, and pour over. (Visit this guide to learn about cold brew.)

While the video offers brewing times, keep in mind that these are only estimates. As the folks over at Perfect Daily Grind note,”Brew time varies depending on the grind size, water temperature and volume, and more – so don’t be afraid to experiment, especially if you find you prefer a shorter/longer period of extraction. After all, it’s you who’s drinking that coffee.”

With that in mind, enjoy:

H/T: Perfect Daily Grind